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The restaurant covers the whole ground floor and is organizaed in two dining rooms:

The dining rooom DO CARRASCA, with capacity for 30 guests with a cosy fireplace

And the dining o DA PALOMA conceived for small celebrations or business lunches. This last dining room can sit up to 80 guests. It is equipped with an over head projector and a screen, very useful for some events.

This restaurant was inaugurated in 2004 and offers traditional cooking with a touch of modernity. Local quality products are mainly used in this kitchen (meats, salt preserved meats, octopus, vegetables, fish form the nearby Ría de Vigo…) to be combined with new tastes and textures.


Casal de Armán Restaurant

Your guests and you are welcome to our restaurant. Taste the food from our land.